The China Club Restaurant is located close to the Peking Hotel. The restaurant distinguishes itself by elegant interior and exquisite cuisine. The restaurant's design combines modern tendencies with plenty of objects related to Chinese culture, such as old Chinese bureaus, fans, candlesticks shaped as plates, chairs upholstered with Chinese fabric, and so forth. The waiters of the restaurant wear Chinese national clothes. The interior is decorated in golden-beige and brown colors. French arm-chairs, bouquets made of flowers and feathers, soft sofas create a cozy and home-like atmosphere.
The main hall is intended for 48 guests. In the restaurant there is the VIP-hall, VIP-rooms and tables for those who do not smoke.
The menu of the restaurant includes dishes of French and Chinese cuisines. French cuisine is presented by traditional receipts, such as salmon fish carpaccio, snails in garlic sauce, asparagus with white mushrooms and Holland sauce, onion soup, pheasant, mutton's caret with artichokes, and so forth. Chinese cuisine is presented by shrimps, mutton with pepper and ginger sauce, rice rolls, traditional Peking duck, Chinese soups, and so forth. Chinese dishes are served in European style. The carte of wines includes various French wines.